Travel

EXOTIC BITES AND LUXURY TRAVEL TO SATE THAT NEVER-ENDING WANDERLUST

    Putian pomelo sorting

    From Farm to Table in Fujian, China

    On the 19th year of Michelin-starred Putien, we travel to Fujian where inspiration for the restaurant’s much-loved cuisine is from. With Fong shu shu as our guide, we pay a visit to see how the popular bee hoon is made, seaweed is harvested and more.... Read More

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