Mia Chenyze

Heading for the Alps: Junior at Tanjong Pagar

Overhauling the bar concept every six months-ish is no walk in the park, but Junior has somehow delivered hit after hit. And the latest iteration, Petite Chalet, billed as a ski lodge-inspired bar, is perhaps its most outrageously imaginative one yet.... Read More
terroir bar cropped

Terroir Pop-up Bar at Hashida Sushi

As a popup-only concept—the first in a series of bar collaborations that the restaurant plans to host for whisky, rum, gin and more—Terroir Bar takes over the six-seater bar at Hashida Sushi on selected weekends.... Read More
The Bar at 15 Stamford

House of Rum: The Bar at 15 Stamford

The Bar at 15 Stamford is so under the radar we nearly dismissed it as another cookie-cutter lobby lounge. But this fledgling rum bar, helmed by Atlas alum Edriane Lim, is worth considering on several fronts.... Read More
Mia Chenyze

Mia Chenyze

Chenyze mainly works the food and lifestyle beat as a freelance journalist. She’s easily persuaded when it comes to eating and drinking, and she’s always planning her next meal.

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