In conjunction with the launch of its new collection—RADO True Star Sign—luxury Swiss watchmaker RADO, in collaboration with Wine & Dine, presented an exclusive showcase to specially invited guests at Saint Pierre, a three-star award winner of Wine & Dine’s Singapore’s Top Restaurants.
Guests were greeted with welcome drinks from French winemaker Chateau Gauthier, and delicate pre-dinner snacks by chef Emmanuel Stroobant such as red paper crisp with smoked eggplant puree. Guests mingled, ate and drank while admiring the limited edition timepiece collection. Some tried them on and were mesmerised by the intricacies of the timepieces—each piece is crafted in highly scratch resistant plasma high-tech ceramic, and features a gorgeous blue mother of pearl dial. The design for each horoscope sign is put together with diamonds and star appliques.
Up next was a four-course wine pairing dinner, thoughtfully put together by chef Stroobant. The meal got off to a good start with the herb-crusted purple artichoke served in a turmeric emulsion, which tasted as good as it looked. The second dish of the night, the black truffle with wild mushroom and organic Japanese egg was masterfully prepared and was a hit with everyone at the table. A choice of French seabass or French capon were given for the mains, before a delightful blood orange and chocolate dessert was served.
During dinner, renowned astrologer May Sim from Selfstrology gave an insightful talk about the different traits and characteristics of each horoscope sign. The night ended with some lucky guests getting in-depth readings of their star sign by Sim.
For more information, visit their boutique at B1-86/87, The Shoppes at Marina Bay Sands.
This post was created in partnership with RADO. For more information, please visit their website.