New restaurants at The Oval @ SAP, touted as Singapore’s next foodie enclave, are making it worth the trek to this part of the island.

We just can’t get enough of The Summerhouse, the charming F&B concept in Seletar Aerospace Park (SAP) by 1-Group.

Poppy Flora Studio

Housed in a sprawling conservation bungalow, there’s Wildseed, a café by day and bar by night; and The Summerhouse dining room, a farm-to-table restaurant helmed by chef Florian Ridder, and even a flowershop that’s decked out in whimsical blooms you’d want to take home.

Beetroot raspberry from The Summerhouse

It’s not the only draw at Seletar Aerospace Park. Wheeler’s Estate—run by the same folks behind Wheeler’s Yard in Balestier— comprises a modern Aussie restaurant, a café with decent brunch options and a bar. There’s also Di Wei Teochew Restaurant and Youngs Restaurant and Bar, a contemporary European restaurant.

wildseed cafe at the summerhouse, which joins new restaurant enclave at seletar aerospace park

Wildseed Cafe

But the best part has to be the laidback vibes and lush green setting, which make it a perfect weekend hideout. We hear it gets super busy then, so be sure to make your reservos early.

Di Wei Teochew Restaurant: 1 The Oval. Tel: 6262 5946

The Summerhouse: 3 Park Lane. Tel: 6262 1063

Wheeler’s Estate: 2 Park Lane. Tel: 6262 0001

Youngs Bar and Restaurant: 3 Hyde Park Gate. Tel: 6734 2850

Cover: Summerhouse at The Oval

This was first published in Wine & Dine’s March 2017 issue, Debrief

Subscribe to our newsletter

stay in the know with the latest news in food and wine!